Auntie Anne's Cinnamon Sugar Gluten Free Soft Pretzel Bites and Sticks


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Roasted Garlic & Parmesan. Roasted Garlic & Parmesan Pretzels are why "freshly baked" matters so much. The aroma of garlic and fresh parmesan makes this savory treat the best thing since sliced garlic bread. Dunk it in our Marinara Dip.


Auntie Anne's Cinnamon Sugar Gluten Free Soft Pretzel Bites and Sticks

Instructions. Sprinkle yeast on lukewarm water in mixing bowl; stir to dissolve. Add sugar, salt and stir to dissolve; add flour and knead the dough until smooth and elastic. Let rise at least 1/2 hour. While the dough is rising, prepare a baking soda water bath with 2 cups warm water and 2 tbsp baking soda.


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Begin by adding the cup and a half of warm water to the bowl of a stand mixer fitted with the dough hook. You'll want the water to be warm, but be sure it's not boiling hot to the touch, or it will kill the yeast. Add in the brown sugar, powdered sugar, and salt, and give the mixture a stir.


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Cross-Contamination. Cross Contamination will be an issue at pretty much every restaurant that is not 100% vegan and Auntie Anne's is no different. One of their reps told us as much: Auntie Anne's Pretzel Mix does not directly contain any ingredients from animal, dairy, or egg sources; however, we identify these ingredients on the allergen.


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Instructions Jump to Ingredients ↑. Using an electric mixer, combine sugar, butter, and milk until fully incorporated. Mix in softened cream cheese and beat on high for 1 minute, or until combined. Su.


Auntie Anne's Cinnamon Sugar Gluten Free Soft Pretzel Bites and Sticks

A Auntie Anne's Sweet Glaze Dip contains 150 calories, 0 grams of fat and 39 grams of carbohydrates. Keep reading to see the full nutrition facts and Weight Watchers points for a Sweet Glaze Dip from Auntie Anne's Pretzels. Auntie Anne's Sweet Glaze Dip Nutrition Facts. Compare. Updated: 7/29/2021: Serving Size 1 serving:


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Brush all the pieces of dough generously with the melted honey butter mixture, and place the baking sheet in the center of the preheated oven. Bake the sticks until golden brown all over (about 9 minutes). Remove from the oven and allow to cool briefly. Bake the bites until golden brown all over (about 7 minutes).


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Preheat the oven to 450 F. Roll a piece of the dough into a long and very skinny "rope," about 36 inches long. Loop the dough in half and then twist the ends together 2 or 3 times. Pull the ends back over the loop to make the classic pretzel shape, pressing the ends to make them stick.


Pin by Abby Thomas on Food & Drink Sweet glaze recipe, Auntie annes

RAISIN PRETZEL. A Raisin Pretzel provides a sweet snacking surprise with fresh raisins baked into warm delicious dough. An order of Sweet Glaze Dip is sure to be the icing on your already delicious pretzel. May include trace, or intentional amounts of milk, eggs, wheat, soy, peanuts, and tree nuts.


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Add the butter and sugar. Add the flour 1 cup at a time and then add the salt. Knead the dough for about 10 minutes with a stand mixer, or by hand until smooth and elastic. Sprinkle with flour as you knead if the dough is too sticky. Place the dough in a greased bowl turning once and cover with plastic wrap.


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Creamy, sweet glaze perfect for Cinnamon Sugar. Order Now. Nutrition. 130 Calories. 0g Total Fat. 10mg Sodium. 32g Total Carbs. 0g Dietary Fiber. 0g Protein.


Auntie Anne's Cinnamon Sugar Gluten Free Soft Pretzel Bites and Sticks

Preheat the air fryer to 350 degrees f, using the air fryer setting. Place the frozen pretzels in the basket, making sure they are spaced out so that they cook evenly. Cook for 2-3 minutes or until they are crispy and golden brown. Serve warm with your favorite dipping sauce or toppings.


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There are 130 calories in 1 serving (1.4 oz) of Auntie Anne's Sweet Glaze Dip. You'd need to walk 36 minutes to burn 130 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.


Dimples & Delights Auntie Anne's Soft Pretzels (Copycat)

2 -4 tablespoons butter (melted) Sprinkle yeast on lukewarm water in mixing bowl; stir to dissolve. Add sugar, salt and stir to dissolve; add flour and knead dough until smooth and elastic. Let rise at least 1/2 hour. While dough is rising, prepare a baking soda water bath with 2 cups warm water and 2 tbsp baking soda. Be certain to stir often.


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Preheat the oven to 425°F and line a baking sheet with parchment paper. When the water is boiling, add the pieces of dough and cook for 30 to 45 seconds. Remove from the pot with a slotted spoon and place them on the baking sheet. Bake until golden-brown, then let cool for 10 to 15 minutes.


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Auntie Anne's Sweet Glaze dip is vegan. Highly recommend pairing it up with the Cinnamon Sugar Pretzel. The sweet glaze dip is not the only dipping sauce option - the Marinara dip is vegan as well. Is Auntie Anne's dairy free? Yes! Auntie Anne's has numerous dairy free options. The Original, Cinnamon Sugar, Sweet Almond, Raisin and.