Jammy Dodger 2/3 Chambord 1/3 Baileys Irish Cream Pour Baileys in last

The Jam Donut Shot 🥃🍩 Chambord + Baileys with Grenadine and Sugar round

1 ⁄ 4 ounce Chambord raspberry liquor; 1. This should almost be illegal! I love Baileys anyways and this bumbs it up one more notch. The raspberry and chocolate flavors are very subtle, they don't overtake the Baileys, but rather they compliment it. Thanks Charlotte J!!! You are my new best friend with this recipe, LOL!

Jelly Donut Shot Dishes Delish

Instructions: Add vodka, chocolate liqueur and Chambord to a shaker. Add 5-6 ice cubes to your shaker and shake hard for about 10 seconds. Strain the cocktail into a prepared glass, and garnish if you want to! *hint* You can rim this glass to give your martini a bit more flavor. Do this before you add the cocktail to the glass.

Chambord and Chambord Flavored Vodka Reviewed Drink Spirits

A jam donut shop literally tastes like a jelly donut turned into liquid. It is sweet, decadent and fruity. You only need two ingredients for this cocktail, Chambord and Bailey's Irish cream. The garnish is whipped cream and powdered sugar and does help to add to the Sweet creamy taste. Chambord is a raspberry flavored liqueur.

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Baileys Irish cream joins with vodka, heavy cream, a dollop of pumpkin puree (or substitute pumpkin spice liqueur), a splash of maple syrup and a sprinkle of pumpkin pie spice in this shaken concotion. Shake over ice until well chilled and strain into a martini glass. Garnish with a sprinkle of pumpkin pie spice. Recipe.

Raspberry Beret Mix That Drink

Sprinkle some sugar in a small dish. Wet the rim of the glass with a little water, I use my finger. Place glass rim side down in the sugar and make sure it's covered. Pour Chambord 1/2 way full in the shot glass. Take your spoon and place it against the inside of the glass under the sugar but above the Chambord.

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Bailey's Prime Plus on Park Lane continues the legacy of elegant dining established by Dallas restaurateur and owner Ed Bailey. The atmosphere and décor of the restaurant is a lavish fusion of elegance and modern chic. The food at Bailey's is also elegant, offering an abundance of premium steak and seafood with a southwestern twist.

This jelly donut shot recipe is so fabulous! You layer Chambord and

Chambord is made of the finest raspberries, blackberries, and blackcurrants infused with a cognac base. These infusions are done over two rounds lasting several weeks each. Chambord is a fruity delight alone or in a low-proof cocktail. For instance, mixing Chambord with soda water turns it into a refreshing spritzer for a warm day, while.

FichierChâteau de Chambord 01.jpg — Wikipédia

It traditionally combines the creamy texture of Bailey's Irish Cream with the fruity punch of raspberry liqueur, often Chambord, to create a layered visual effect that is both appealing to the eye and the palate. The rim of the glass is coated with sugar, contributing to the overall confectionery sensation, much like a sugared doughnut.

Château De Chambord Free Stock Photo Public Domain Pictures

1 - In the case of the Jam Donut Shot, start by pouring the Chambord into the bottom of the shot glass . 2 - Then, tilt the rim of the shot glass slightly to the side and slowly, gently pour the Baileys down the inside wall of the glass. When complete, allow it to sit undisturbed for a few minutes for the layers to fully separate and smooth.

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Method. Serves 1 · Takes 3 minutes. Moisten the rim of the glass and then roll in sugar. Fill three-quarters of the glass with Chambord. Using a spoon float the Baileys on top, and serve. Makers mode.

Chateau de Chambord Chambord Castle My all time favorite… Flickr

Made by layering Chambord (a raspberry liqueur) and Baileys in a tall shot glass, the resulting shooter is a dead ringer for the pastry it's named after. To mimic the crunchy texture of a.

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Place a spoon into the shot glass with the tip gently against the inside of the shot glass. Slowly pour the Bailey's until it reaches near the top. The Bailey's will naturally layer on top, and if any goes into the Chambord layer it will separate to the top layer on its own over time.

Truffles with liqueur Chambord, Baileys, Creme de Menthe, and plain

Step 1: Begin by pouring the Chambord into a double-shot glass. Step 2: Next, pour the RumChata slowly over the back of a cocktail spoon into the shot glass. Then, drink immediately. Pouring the RumChata over the back of a spoon helps prevent the two liqueurs from blending and ensures two distinct layers.

FileCastle Of Chambord.jpg Wikimedia Commons

The Chunky Chef. Calling all Oreo lovers! This fun adult treat is made with vanilla ice cream, Oreo cookies, Baileys, and vanilla vodka. You can decorate the glass by drizzling the rim with chocolate syrup and chocolate sprinkles! Get the Boozy Baileys Oreo Milkshake recipe at The Chunky Chef. 12.

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While Chambord is a modern liqueur, the recipe is actually based on a French raspberry liqueur recipe from all the way back in the 1680s! So it's a fun mix of tradition and innovation, and it contains the following ingredients: Berries (raspberries, blackberries, & blackcurrants) Cognac. Madagascan vanilla.

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Just line the rim of the cocktail glass with vanilla frosting before dipping it in sprinkles. In a shaker, add in ice, half and half, vanilla vodka, Baileys Irish cream, amaretto liqueur and powdered sugar. Snake until combined and chilled. Strain into the prepared martini glasses and serve.