Ridiculously easy desert balls

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Combine ingredients. Using a hand or stand mixer, beat the cream cheese until smooth. Add the protein powder, confectioner's sugar, granular sweetener, peanut butter powder, vanilla, lemon juice, and salt; mix again until combined. Then, fold in the chopped Reese's Cups. Cover with plastic wrap and chill. Line two pieces of plastic wrap in.

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Combine cream cheese, butter and vanilla in a bowl. Beat until fluffy. Add sugars and mix well. FOLD. Fold in chocolate chips. REFRIGERATE & SHAPE. Cover and refrigerate for 2 hours. Shape into a ball and roll in chopped pecans. Serve with fruit or crackers.

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Step 5 - Place the cream cheese mixture on plastic wrap and cover, then gently press on the plastic wrap to shape the mixture into a ball. Step 6 - Pour the pecans, the remaining chocolate chips, and the remaining toffee bits into a bowl and stir well. Step 7 - Unwrap the dessert ball and place it in the topping bowl, rolling it around until it.

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Easy Dessert Cheese Ball Ingredients. Cream cheese: You will need 1 8-ounce package of cream cheese, softened, for the base of this dessert ball recipe. Peanut butter: Adding in 1 cup of smooth peanut butter will create a wonderful and perfect blend of flavors. Vanilla extract: Use 1 teaspoon of vanilla extract to enhance all the amazing flavors in this cheese ball.

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BEAT: In a large bowl, beat the room-temperature cream cheese and butter until completely smooth. Add in the vanilla extract, powdered sugar, and dry brownie mix (See Note 1). Mix until completely smooth. ADD INS: Stir in 1/2 cup miniature chocolate chips and the toffee bits.

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Step 5 - Place the cream cheese mixture on plastic wrap and cover, then gently press on the plastic wrap to shape the mixture into a ball. Step 6 - Pour the pecans, the remaining chocolate chips, and the remaining toffee bits into a bowl and stir well. Step 7 - Unwrap the dessert ball and place it in the topping bowl, rolling it around until it.

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In a wok or deep-sided, heavy saucepan, begin to heat the oil to reach 250 F. Make sure that there are at least 3 inches of oil in the wok. Spread the sesame seeds over a piece of wax or parchment paper. Place a small bowl of water beside the sesame seeds. Dissolve the brown sugar in 1 cup of the boiling water.

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The Desert Foundation Auxiliary was organized in 1966 in order to celebrate and honor young ladies in our community. We have used this opportunity to bring family and friends joyfully together at an annual Ball, while supporting important community causes. This 56-year-old tradition has made DFA shine in the past and will sustain our future.

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Instructions. In a microwave safe bowl, gently melt the chocolate chips and coconut oil in 30 second increments, stir until smooth. Pour half into each ornament, and gently turn to make sure the inside is fully coated. This process may take a few minutes, just make sure there are absolutely no holes.

Ridiculously easy desert balls

The original desert-ball was purchased as a yearling in 2001. At the time it was assumed to be a totally separate recessive mutation. When it was bred it was discovered that it was a dominant mutation instead. I purchased an imported desert-ghost like ball python and discovered this too was dominant and in fact the same mutation.

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Place plastic wrap on a flat surface and spoon the mixture into the center. Wrap mixture with plastic wrap and shape into a ball. Refrigerate for 2 hours. Remove from the refrigerator and discard plastic wrap. In a bowl, mix together the mini chocolate chips, mini marshmallows, and crushed graham crackers.

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Featuring Chocolate Coconut Almond Balls, Chocolate Banoffee Biscuit Balls, Dark Chocolate Peanut Butter Balls, Mango-Stuffed Sticky Rice Balls, Derby-Style Bourbon Balls, Jam-Stuffed Peanut Butter Balls and Magic Chocolate Ball

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It's those spiky, prickly dried bush things but in a ball form. They normally appear in old western cowboy movies when they are having a face-off and the music goes 'dudududu waaa waaa waa' and the little boy bounces across the screen. I didn't think I would ever actually see one. It's like quick sand or the Bermuda triangle. What are they called?

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Directions. Beat cream cheese and butter in a medium bowl with an electric mixer until smooth. Mix in confectioners' sugar, brown sugar, and vanilla. Stir in chocolate chips. Cover and chill in the refrigerator for 2 hours. Shape chilled cream cheese mixture into a ball. Wrap with plastic wrap and return to the refrigerator for 1 hour.

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Keep reading to discover 17 dessert cheese balls that will be the talk of ALL of your holiday parties. 1. Blueberry Pie Cheese Ball: Blueberry pie filling and cream cheese are combined with a graham cracker coating to make this cheese ball taste *just* like a slice of cheesecake. Plus, the sweetness is mild enough that you could have it for.

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Goxua (Basque Cream Dessert) La Cocina de Babel. powdered sugar, cornflour, eggs, sugar, wine, baking powder, sugar and 6 more. The Best Dessert Balls Recipes on Yummly | Oreo Cookie Balls - Thanksgiving Turkey, Honey-almond Energy Balls, Chocolate Covered Cherry Dessert Balls.