KoolAid Easy Mix Cherry Liquid Drink Mix, 18.2 Fl. Oz.

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Ingredients. 1 apple washed, cored and chopped. 1 orange washed and sliced or chopped. 1 lime washed and sliced or chopped. 1 lemon washed and sliced or chopped. 2 packages of 2-quart Crystal Light Lemonade Flavor Drink Mix. 2 750 mL bottles of red wine. 1 2 liter bottle of lemon-lime soda such as Sprite or 7-Up.

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1 Cup Sprite or 7-UP, cold is best. 3-4 Cups ice. Blender. Pour the Kool-Aid, Sprite or 7-UP and 2 Cups of ice into a blender and blend for about 30 seconds. Add 1 Cup of ice and blend for an additional 30 seconds. Add the remaining cup of ice if needed. Pour into glasses, add a straw, and enjoy! So simple and tasty.

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The combination of vodka, sprite, and Kool Aid ice cubes creates an alluring and light drink that is easy to drink and perfect for any occasion. View Recipe. 10 Kool Aid Cocktails Recipe. Print Recipe Pin Recipe Rate Recipe. Prep Time: 5 minutes minutes. Total Time: 5 minutes minutes. Course: Drinks.

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Here's how to do it: Dissolve the strawberry gelatin in boiling water. Set it aside. Dissolve the Kool Aid in a large punch bowl with 2 quarts of cold water. Add in the sugar and mix it well. Add the strawberry gelatin mixture to the punch bowl and mix. Mix in the pineapple juice. This is base of your punch.

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Baby Shower Blue Kool-Aid Punch. Image Credit: www.geniuskitchen.com. Ingredients: 1 1 (1/4 ounce) package Kool-aid drink mix, unsweetened powdered; 1 (10 ounce) can Pina colada mix, frozen; 3/4 Sugar; Water, according to Kool-Aid directions (2 liter) bottle 7-Up soda (to taste) or 1 (2 liter) bottle Sprite (to taste) 1 pint vanilla ice cream

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16. Cheshire Cat Cocktail. The Cheshire Cat Cocktail is a whimsical and colorful drink inspired by the beloved character from Alice in Wonderland. This vodka and sprite cocktail is made with two types of vodka, grenadine, blue curacao, and sprite, resulting in a sweet and fruity flavor with a beautiful ombre effect.

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Two cups of sugar with the two envelopes of lemon-lime Kool-Aid combined with 10 cups of water and about 6 cups of pineapple juice. Approximately one 46-ounce can. You can combine and chill down before the party. When you are ready to party, scoop the quart of sherbet in the bottom of a punch bowl. Pour the Kool-Aid and juice over the sherbet.

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The recipe can be scaled to make almost two gallons to as little as you need, even by the cup. It is all about ratios. Three parts Hawaiian Punch, one part pineapple juice, and one part ginger ale. Basically. Give or take, but the 3-1-1 ratio will get you a fun, green kiddie cocktail treat.

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Mix in drops of. and put in punch bowl. Add lemon or lime. Other flavors of Kool Aid can be substituted if desired. Ingredients: 8 (equal .. sugar.) 3. PUNCH WITH FROZEN RING. Mix the first 5 ingredients.. Jello ring molds and freeze. When ready to serve, mix the punch ingredients and remove one ring from the mold.

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Instructions. Mix Kool-Aid with sugar and 8 cups of water. Stir until sugar is melted. Mix 2 cups of this with 2 cups of Sprite. Pour into small containers, or ice cube trays, and place in the freezer to make "ice" that will not water down the punch as it melts. Refrigerate the remaining Kool-Aid mixture and Sprite.

KoolAid Easy Mix Cherry Liquid Drink Mix, 18.2 Fl. Oz.

2 (0.13 ounce) packages unsweetened lemon-lime flavored drink mix (such as KOOL-AID®) 2 cups white sugar. 8 cups cold water. 1 (46 fluid ounce) can pineapple juice. 1 (2 liter) bottle lemon-lime soda (such as Sprite®), chilled

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Instructions. Make the Kool Aid in a pitcher the night before. Fill up 2 ice trays with the Kool Aid and freeze overnight. In a large punch bowl pour in pineapple juice, sprite and mix in the sherbet. Add Kool Aid ice cubes and let the ice and sherbet melt a bit before serving. This just gives the punch more lemon lime favor.

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Add fruit to the ice cubes for another fun twist. Substitute Gatorade for the prepared Hawaiian Punch. Use Kool-Aid for the ice cubes. Make ahead of time: You can mix up the ginger ale and pineapple juice a few hours ahead of time. Keep it covered and stored in the fridge. The carbonation will keep until you add the sherbet and serve it.

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To make ahead - Combine punch in a pitcher, omitting lemon-lime soda, then store in refrigerator until ready to serve. Add lemon-lime soda just before serving. Add an ice ring (made in a bundt pan) or large ice cubes to punch bowl to keep cold for several hours while serving. 2 liter of soda = about 67 ounces.

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In a punchbowl, pour pineapple juice. Add drink mix and sugar/Splenda. Stir until dissolved. 1 46-ounce can pineapple juice, 2 cups Splenda or sugar, 2 packets flavored drink mix such as Kool-Aid. Pour in Sprite and gently stir again. 2 liters Sprite or Sprite Zero*. Serve with a fresh fruit garnish or simply over ice.